Monday, June 6, 2011

Reception Food Recipes | Reception Food

A casual and a formal wedding reception is open to many options. Say you want to receive a cocktail hour. For that you need to provide a variety of tasty appetizers like shrimp cocktail appetizers and sauces, sliced ​​tomatoes with fresh basil and cheese side dishes, as well as open sandwiches with fillings that are easy to eat. Applications can be made gourmet chicken or roast beef, and a number of other fillings. A variety of cheeses and biscuits are always popular, as well as fresh fruit and sushi. Savory tarts and raw vegetables with a variety of sauces can be included.

If you're considering a more informal reception Mississippi finger food and a barbecue is an ideal way for guests to mingle and traditional foods of the fingers, to stuff celery, fresh-cut vegetables, fruit trays and stuffed eggs. Gusts could also enjoy a platter of cheeses and crackers. You can also include meatballs, mini quiches, hot bread sticks with sauce, buffalo wings and fried mushrooms.

For dessert you can have pasta, truffles, ice cream and chocolate sauce, petite fours, or if you want to be more creative, you can hire a chocolate fountain and a few have fresh fruit, crackers and cakes, guests can dive into the chocolate sauce. You can also set up a table full of pastries and cakes that can serve different cup fresh whipped cream. These types of cakes could also be used perfectly as a party favor in all that you have to do for this is to provide a box for each guest.